Kitchen Chemistry
28th April - 2nd May 2025. Age 6-11 years
Service Description
Join us for an exciting week of hands-on learning and fun at our Kitchen Chemistry Science Camp! Each day is filled with thrilling activities that explore the wonders of science through creativity and experimentation. From fizzy chemical reactions and candy creations to discovering the magic of fermentation and the science behind your favorite treats, kids will dive into themes like Fizzing Fun, Sweet Science, Fabulous Fermentation, and more! They'll create their own rock candy, bake cupcakes, and even make liquid nitrogen ice cream. Throughout the camp, children will also learn the importance of healthy foods and a balanced diet, encouraging them to make better food choices. We'll make smoothies, bake bread, and prepare fruit kebabs, all while learning about nutrition. On Thursday, we’ll take an exciting trip to a world-famous chocolate factory, where children will have the chance to create their own chocolate and learn the science behind chocolate tempering. In addition, kids will explore the science of baking, developing essential skills like measuring, weighing, calculating, and analyzing in a fun and engaging way. They'll experience exciting experiments like the Mentos and Cola explosion, lemon volcanoes, and sugar rainbows. There will also be plenty of opportunities for outdoor activities, sports, and enjoying healthy snacks.
















Cancellation Policy
Camp Cancellation Policy: 30+ days before event: (Full refund minus a 25 CHF admin fee). 14–29 days: 30% cancellation fee applies. 7–13 days: 50% cancellation fee applies. Less than 7 days or missed days. We are unable to offer a refund. For full Terms and Conditions please find on our website: www.sparkscience.ch/terms-and-conditions
Contact Details
0797006014
info@sparkscience.ch
Kappelermatte 3, 8926 Kappel am Albis, Zürich, Switzerland